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Food & Nutrition ServicesHealthy Food. Successful Students.  Healthy Food. Successful Students.

Food and Nutrition Services is committed to providing healthy school meals and snacks to the students of San Diego Unified in order to support student academic success and promote healthful eating habits that lead to lifelong positive nutrition practices. We provide more than 135,000 meals and snacks per day to students and staff throughout the district, and employ more than 14,000 service team members.

San Diego Unified Food and Nutrition Services


School meals are served to students under the National School Lunch and Breakfast Program. Meals and snacks are also served through the United States Department of Agriculture’s Seamless Summer Option and the Child and Adult Care Feeding Program. Following the nutrition guidelines prescribed by the Healthy, Hunger-Free Kids Act of 2010, we serve whole-grain rich products; low fat and fat free milk; 100% fruit and/or vegetable juices; and a variety of fresh, seasonal fruits and vegetables.


Contact Information 

Revere Center
6735 Gifford Way, Room 5
San Diego, CA 92111
P: 858-627-7340
F: 858-565-6378

San Diego Unified farm to School

@SDFarmtoSchool

@SDFarmtoSchool


For inquiries about the Free and Reduced Price Meal program or PayPAMS, call 858-627-7328.
 
 
 
 
 

We comply with local, state, and federal health and safety regulations. To review the most recent health inspection reports, contact San Diego Unified Food and Nutrition Services Department at 858-627-7301.
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The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race,color, national origin, age, disability, sex, gender identity, religion, reprisal and, where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov.Individuals who are deaf, hard of hearing, or have speech disabilities and wish to file either an EEO or program complaint please contact USDA through the Federal Relay Service at (800) 877-8339 or (800) 845-6136 (in Spanish). Persons with disabilities who wish to file a program complaint, please see information above on how to contact us by mail directly or by email. If you require alternative means of communication for program information (e.g., Braille, large print, audiotape, etc.) please contact USDA's TARGET Center at (202) 720-2600 (voice and TDD). USDA is an equal opportunity provider and employer.